Give every drink a place
Arrange your everyday favorites together and leave the main refrigerator for groceries. Removable or adjustable shelves, where specified below, help you adapt the layout to the containers you actually buy.
hOmeLabs 120-Can Beverage Refrigerator HME030065N is designed for dedicated beverage storage.
Make room for sparkling water, soft drinks and the cans you want chilled for guests. A dedicated beverage refrigerator frees your kitchen fridge to focus on food and makes the drink station easier to organize.

Arrange your everyday favorites together and leave the main refrigerator for groceries. Removable or adjustable shelves, where specified below, help you adapt the layout to the containers you actually buy.
Stock drinks before friends arrive so everyone can find a choice without moving ingredients for dinner. Plan a loading arrangement that keeps air flowing around the contents.
A dedicated cooler can anchor a home bar, dining area or approved outdoor setup. Match installation type, ventilation and door access to the location before choosing a position.


| Brand | hOmeLabs |
|---|---|
| Model | HME030065N |
| Capacity | 3.2 cu ft; up to 120 cans |
| Installation | Freestanding |
| Temperature control | Digital; adjustable down to 34°F |
| Shelves | Three removable chrome wire shelves |
| Lighting | White interior LED |
| Door | Glass front with stainless steel frame |
| Defrost | Automatic |
| Memory | Restores the selected temperature after power interruption |
For a freestanding indoor beverage corner with the required ventilation around the unit.
Freestanding. Use the installation drawing to check the opening, ventilation and service clearances.
Plan an indoor location for this model. Keep it away from heat sources and direct sun, and do not assume a stainless-steel finish means an appliance is outdoor rated.
Capacity figures are based on the specified container size and loading pattern. Larger bottles, tall cans and shelf spacing reduce capacity. Measure the drinks you buy most often and allow airflow around the load rather than packing every gap.
Use the model’s temperature control within its stated range. This is a single-zone format, so organize the contents around one serving-temperature setting.
Keep vents clear, wipe spills promptly and clean shelves and door seals with the materials recommended in the manual. Avoid overloading the cabinet and allow it to stabilize after stocking. Check door closure and airflow if cooling performance changes.