Give every drink a place
Arrange your everyday favorites together and leave the main refrigerator for groceries. Removable or adjustable shelves, where specified below, help you adapt the layout to the containers you actually buy.
EdgeStar 24" 142-Can Outdoor Cooler CBR1501SSOD is designed for dedicated beverage storage.
A well-organized outdoor kitchen keeps drinks close to the meal. CBR1501SSOD gives hosts a dedicated beverage-cooling format to consider alongside their grill, storage and preparation space.

Arrange your everyday favorites together and leave the main refrigerator for groceries. Removable or adjustable shelves, where specified below, help you adapt the layout to the containers you actually buy.
Stock drinks before friends arrive so everyone can find a choice without moving ingredients for dinner. Plan a loading arrangement that keeps air flowing around the contents.
A dedicated cooler can anchor a home bar, dining area or approved outdoor setup. Match installation type, ventilation and door access to the location before choosing a position.


| Brand | EdgeStar |
|---|---|
| Model | CBR1501SSOD |
| Capacity | 5.49 cu ft; up to 142 standard 12 oz cans |
| Use | Outdoor rated |
| Temperature range | 38–65°F |
| Installation | Built-in or freestanding |
| Cooling | Compressor with fan circulation |
| Storage | Three removable tempered-glass shelves |
| Door | Reversible, lockable stainless steel |
| Electrical supply | 115 V; 60 Hz |
For the exact outdoor-rated EdgeStar configuration with the required cabinet opening and ventilation.
Built-in or freestanding. Use the installation drawing to check the opening, ventilation and service clearances.
This model is listed for outdoor use. Follow its ambient-temperature limits, electrical requirements and weather-exposure guidance; an outdoor rating does not remove the need for correct ventilation and placement.
Capacity figures are based on the specified container size and loading pattern. Larger bottles, tall cans and shelf spacing reduce capacity. Measure the drinks you buy most often and allow airflow around the load rather than packing every gap.
Use the model’s temperature control within its stated range. This is a single-zone format, so organize the contents around one serving-temperature setting.
Keep vents clear, wipe spills promptly and clean shelves and door seals with the materials recommended in the manual. Avoid overloading the cabinet and allow it to stabilize after stocking. Check door closure and airflow if cooling performance changes.